Our Produce

What We Grow


Below you will find a list of the various produce currently being grown at the Common Ground Farm. There are other items that are in the development process and being introduced slowly into the regular line up that may not be listed below.

We endeavor to grow very healthy produce of the highest quality. In doing this in the setting of a community sustained agriculture farm we have developed a friendly and family like environment with members and even those who attend our Saturday open to the public sale.

We also host classes on various ways to take advantage of the items grown at the farm such as canning and cooking classes among others.

More information about how we grow

  • Beets
  • Broccoli
  • Cabbage
  • Carrots
  • Cauliflower
  • Celery
  • Collards
  • Cucumbers
  • Green Beans
  • Hot Peppers
  • Kale
  • Kohlrabi
  • Leeks
  • Lettuce
  • Onions - sweet
  • Onions - bunching
  • Poc Choi
  • Radishes
  • Salad Greens
  • Spinach
  • Summer Squash
  • Sweet peppers
  • Swiss Chard
  • Tomatoes
  • Turnips
  • Zucchini
  • Basil
  • Chives
  • Cilantro
  • Dill
  • Fennel
  • Mint
  • Oregano
  • Parsley
  • Peppermint
  • Rosemary
  • Sage
  • Spearmint
  • Thyme